NA WYSPIE

The Na Wyspie restaurant owes its popularity both to its interesting location and the local speciality, which is Karp po Niemodlińsku (Niemodlin-style carp). Baked in the oven with vegetables, this delicate and fragrant fish is second to none. Naturally, visitors can try other local fish and typical Silesian dishes there.

The surroundings of Niemodlin are an interesting area located on the edge of the Niemodlin Forest, full of numerous ponds rich in carp.

In the town itself, the imposing structure of one of Poland's most historically valuable castles – the Niemodlin Castle – is reflected in the pond. The unusually situated restaurant lies on its bank, on a small promontory. Its very name – Na Wyspie (On the Island) – says a lot about the atmosphere of the venue, which is particularly attractive on hot summer days. It is easy to imagine how good the fish and regional delicacies taste when consumed on the terrace under an umbrella right by the water. Amateurs try their luck at fishing around the pond, and fishing competitions are also held there.

The restaurant guarantees pleasant and professional service. It also offers an elegant room for various special events, as well as accommodation facilities.

Further, the venue provides rich catering, which is bound to delight every gourmet.